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Comparison of probiotics with different concentrations on the growth and survival rate of Bonylip Barb (Osteochilus vittatus)

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Abstract

Bonylip barb (Osteochilus vittatus) is one of Indonesia's local fish which is starting to bloom in cultivation. One of the important needs in the development of fish farming is feed, to increase feed efficiency by providing probiotics which play a role in increasing growth, survival rates, digestibility, feed efficiency, the immune system and the composition of beneficial bacteria in the digestive tract of fish. This study aims to compare the concentration of different probiotics in commercial feed on the growth and survival of barley nilem (Osteochilus vittatus). The research was conducted at Pandaan Aquaculture Installation (IPB), Pasuruan Regency, East Java. Experimental study using a completely randomized design (CRD) with four treatments and three replications. Statistical analysis to compare growth performance (length and weight) and survival of nilem fish used analysis of variance (ANOVA) test. The results showed that there were differences in the growth of weight, length, and survival of barley nilem (Osteochilus vittatus) on commercial feed with different concentrations of probiotics. Where there is a tendency that the higher the concentration of probiotics in commercial feed, the higher the growth in length and weight and survival of nilem fish (O. vittatus).

Keywords

Growth of length
Growth of weight
Water quality

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Competing interest

The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Ethical approval acknowledgements

No ethical approval required for this article. All procedures followed were in accordance with the ethical standards of the responsible committee on human experimentation (institutional and national) and with the Helsinki Declaration of 1975, as revised in 2008 (5)

Supplementary files

Data sharing not applicable to this article as no datasets were generated or analysed during the current study, and/or contains supplementary material, which is available to authorized users.

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Cite this article as:

Saadah, F., Lisminingsih, R.D., & Latuconsina, H., 2023. Comparison of probiotics with different concentrations on the growth and survival rate of Bonylip Barb (Osteochilus vittatus). Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil 7(1): 23-28. https://doi.org/10.29239/j.akuatikisle.7.1.23-28
  • Submitted
    30 November 2022
  • Revised
    31 December 2022
  • Accepted
    15 January 2023
  • Published
    29 January 2023
  • Version of record
    30 March 2023
  • Issue date
    30 May 2023

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Copyright

Copyright © 2023 Fatimatus Saadah, Ratna Djuniwati Lisminingsih, Husain Latuconsina

FatimatusSaadah, Departemen Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Islam Malang, Jl. MT. Hariyono No. 193, Dinoyo, Kecamatan Lowokwaru, Kota Malang, Jawa Timur 65144, Indonesia.

fsaadah466@gmail.com

RatnaDjuniwatiLisminingsih, Departemen Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Islam Malang, Jl. MT. Hariyono No. 193, Dinoyo, Kecamatan Lowokwaru, Kota Malang, Jawa Timur 65144, Indonesia.

ratna.djuniwati@unisma.ac.idscholarGoogle Scholar Profile

HusainLatuconsina, Departemen Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Islam Malang, Jl. MT. Hariyono No. 193, Dinoyo, Kecamatan Lowokwaru, Kota Malang, Jawa Timur 65144, Indonesia.

husain.latuconsina@unisma.ac.idscholarGoogle Scholar Profile
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